Wine and sparkling wine
Agua de Valencia
- Base
- Wine and sparkling wine
- Family
- Punch
- Era
- 1934–1969: post-war and tiki
- Date
- 1959
- Glass
- Pitcher
- Technique
- Built in the glass
- Flavour
- Fruity, Citrus
- Strength
- Medium
Ingredients
| Ingredient | Amount |
|---|---|
| Sparkling wine | 500 ml |
| Orange juice | 400 ml |
| Vodka | 50 ml |
| Gin | 50 ml |
| Sugar | to taste |
| Orange slice (garnish) | one |
Method
- Mix the juice, vodka, gin and sugar in a pitcher with ice.
- Add the cava last and serve at once. It is for several people.
Tools
Place of origin
Valencia · Spain
Where it is most consumed
It is drunk mainly in Valencia and its surroundings.
An impression, not a measured figure
Curious stories
Documented
Constante Gil first made it in 1959, at the Café Madrid in Valencia.
